I know it uses a boxed cake mix, pudding, coconut (i think),mountain dewDoes anyone have a recipe for mountain dew cake?
Mountain Dew Cake
1 box Duncan Hines orange cake mix
1 can Mountain Dew soda
1 box coconut pudding mix (jello)
1 cup Crisco cooking oil
4 eggs
Icing
1 (20 ounce) can crushed pineapple
1 1/2 cups sugar
1/4 lb margarine
3 tablespoons cornstarch
1 box angelflake coconut or 1 cup chopped nuts
Mix all ingredients well and bake in three cake pans for 30-35 minutes at 350 degrees.
Let cool before icing.
Icing: mix first four ingredients and cook on low heat, stirring constantly.
Cook until thickened and allow to cool before icing cake.
Sprinkle with coconut or pecans.
Mountain Dew Cake
INGREDIENTS
1 (18.25 ounce) package lemon cake mix
1 (3.4 ounce) package instant vanilla pudding mix
1 cup vegetable oil
4 eggs, beaten
10 fluid ounces Mountain Dew 鈩?
1 (20 ounce) can crushed pineapple with juice
1 cup white sugar
3 tablespoons cornstarch
1/4 cup butter
1 cup flaked coconut
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
In a large bowl, combine cake mix, pudding mix, oil, eggs and citrus soda. Mix until all ingredients are moistened.
Pour into prepared 9x13 inch pan and bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cool completely.
To make the topping: In a saucepan, combine pineapple (with juice), sugar and corn starch. Bring to a boil and cook, stirring constantly, until thick. Remove from heat. Add butter and coconut. Spread topping evenly over cake.Does anyone have a recipe for mountain dew cake?
MOUNTAIN DEW CAKE
1 Duncan Hines orange supreme cake mix
1 box instant coconut cream pudding
1 (10 oz.) Mountain Dew
4 eggs
3/4 c. oil
Mix cake mix, pudding and oil. Add eggs, one at a time, beating after each. Add one chilled Mountain Dew. Bake in 3 greased and floured 9'; pans for 30 minutes at 325 degrees. Ice while hot.
ICING:
1 c. sugar
1 lg. can crushed pineapple with juice
3 tbsp. cornstarch
Mix and cook, stirring until thick. Remove from heat and add 1/2 stick butter and 1 small can Angel Flake coconut. Ice while hot.
got it at www.cooks.com they had many more on there too if you want to look for yourself
3 cups flour
3 cups sugar
5 egss
3 sticks (12 oz.) butter
3/4 cup Mountain Dew
2 tsp. lemon extract or 1 tsp. lemon juice
1 tsp. vanilla
MIx butter and sugar until creamy. Add eggs, one at a time(this is an important step). Add all other ingredients.Fold in Mountain Dew. Pour batter into bundt pan greased with Pam. Bake for
1 1/2 hours at 325 degrees. This is the original recipe for an 7-Up cake.
Found this at All Recipes.com, hope it's the one. Good Luck!
Mountain Dew Cake
INGREDIENTS
1 (18.25 ounce) package lemon cake mix
1 (3.4 ounce) package instant vanilla pudding mix
1 cup vegetable oil
4 eggs, beaten
10 fluid ounces Mountain Dew 鈩?
1 (20 ounce) can crushed pineapple with juice
1 cup white sugar
3 tablespoons cornstarch
1/4 cup butter
1 cup flaked coconut
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
In a large bowl, combine cake mix, pudding mix, oil, eggs and citrus soda. Mix until all ingredients are moistened.
Pour into prepared 9x13 inch pan and bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cool completely.
To make the topping: In a saucepan, combine pineapple (with juice), sugar and corn starch. Bring to a boil and cook, stirring constantly, until thick. Remove from heat. Add butter and coconut. Spread topping evenly over cake.
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