I am looking for a recipe for ';Lager Cake.';?

found this


Nutmeg Cake


A moist, flavorful cake with a very tender crumb. Fill with Lemon-Beer or Orange-Beer Filling (found under Special Pilsner) %26amp; frost with Beer Frosting (found under Munich Dark) or any white frosting.





3 C sifted cake flour


2 t nutmeg


3/4 C butter


1 C granulated sugar


2 eggs


2 egg whites**


1 bottle Capital Bavarian Lager


1 T baking powder


1/2 g salt


2 t vanilla


3/4 C packed brown sugar


Sift dry ingredients together. Cream butter, vanilla, granulated sugar, and brown sugar until light and fluffy. Add eggs and egg whites, one at a time, beating well (at medium speed of mixer) after each addition. Alternately add sifted dry ingredients in thirds and beer in halves to creamed mixture, beating on low speed just until smooth after each addition.





Turn into 2 greased and waxed-paper-lined 9-inch round layer cake pans. Bake at 300掳 F for 30-35 minutes, or until a toothpick comes out clean. Cool in pans for about 10 minutes. Turn out onto wire racks. Cool completely before filling and frosting. Makes one 2-layer 9-inch cake.





**Note: if not making a filling requiring 3 egg yolks, use 3 whole eggs in batter.I am looking for a recipe for ';Lager Cake.';?
INGREDIENTS


1-cup cake


1-keg of lager





RECIPE


place cup cake


in mouth


chew 5secs


lay under keg


have assistant


turn on tap of keg


open mouth


and swallow for


20mins or


until half bakedI am looking for a recipe for ';Lager Cake.';?
When I cheffed in a large hotel I used to tell the barman that I was making Lager Cake again and could I have some Stella to go in it. I got drunk and he got a steak for his tea.
please tell me...my boyfriend would love it...good luck....x