How to make chocolate fudge cake:
Quantity
Ingredients
1/4 lb Plain chocolate
2 tablespoons Rum
1 oz Butter
1 level dessertspoon Instant coffee
1 Egg
1/4 pint Double cream, whipped
2 oz Chopped walnuts
1/2 lb Digestive biscuits crumbs
1 oz Plain chocolate, grated
Method
Pre-heat oven to 300 degress F., Gas Mark 2. Break up the chocolate and put it in a basin with the rum. Place the basin in the oven to melt the choclolate for about 15 minutes. Then remove it from the oven, toss in the butter and instant coffee, then with a wooden spoon mix it till smooth. Let it cool a bit before adding the beaten egg and about 1 tablespoon of the whipped cream. Blend thoroughly, then stir in the nuts and biscuits. Put the mixture into an 8-inch cake tin lined with cooking foil. Let it chill through (3 to 4 hours) and serve the chocolate fudge cake with the rest of the cream spread over and sprinkeld with grated chocolate.What do you think the best cake recipe is?
Better than sex cake:
It is german chocolate cake mix-bake in a 9x13 pan.
When it is done baking, allow to cool for a few minutes and than take a pencil and poke holes all around it.
Then take caramel syrup and sweetened condensed milk and pour it all over the cake and allow it to seep into the holes.
Once the cake has cooled all of the way, spread 1 container of Xtra creamy cool whip all over it and sprinkle broken pieces of heath bars over that. Put it in the fridge to cool and then eat it later.
Fantastic!!!!What do you think the best cake recipe is?
Nigella Lawsons Triple Chocolate Fudge Cake
red velvet cake with white frosting and sprinkles
yum! : - D
No comments:
Post a Comment