Im attempting to make a cake mix which i can make 12 individual plain white sponge cakes, What do i use? i want to keep this recipe as plain as possible please.I need a good sponge Cake recipe?
Simple and Delicious Sponge Cake --
.INGREDIENTS
1/2 cup margarine
1/2 cup white sugar
2 eggs
1 cup self-rising flour
..DIRECTIONS
1.Preheat an oven to 350 degrees F (175 degrees C). Grease an 8 inch cake pan and line with a circle of parchment paper.
2.Beat the margarine and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add the eggs one at a time, allowing each egg to blend into the margarine mixture before adding the next. Fold in the flour until only small lumps remain; pour into the prepared pan.
3.Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.
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Self-Rising Flour -- JUST IN CASE!!!!
.INGREDIENTS
1 cup all-purpose flour
1/2 teaspoon salt
1 1/2 teaspoons baking powder
..DIRECTIONS
1.Stir or sift together the flour, salt, and baking powder. Presto, you've got self-rising flour!I need a good sponge Cake recipe?
This recipe is really easy, the filling with preserves is optional.
http://www.1001recipes2send.com/Desserts鈥?/a>
In that case go for the french white cake mix from Duncan Hines, they also have a butter recipe golden cake thats too good.Each of these cake mixes make 2 9'; round cakes.
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